PALEO VEGETABLE SCRAMBLE

PALEO VEGETABLE SCRAMBLE paired with your favorite banana bread to make for a lovely September morning...

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Now that's a beautiful start to introducing the fall season...

Now for the RECIPE IN

3,

2,

1... 

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INGREDIENTS:

1/2 Cup Organic Green Beans

4-5 Farmers Market Cherry Tomatoes

2 Fresh Garlic Cloves

2-3 Leaves of Fresh Basil

1 TBSP Organic Coconut Oil

2 Full Eggs + 2 Portions Egg Whites

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DIRECTIONS:

Gather ingredients from the local market.

Choose organic if possible. 

Chop up mixture of various veggies & lovely herbs & spices.

Scramble eggs in a bowl.

Saute' in a pan ( link to pan on amazon) with a non-stick spatula until GOLDEN browned.

Add scrambled eggs.

Stir occasionally on low/medium heat until eggs are fully cooked.

Serve alongside your favorite banana bread, or if you are going less on the carbs, & higher fat, this scramble goes lovely with avocado on top! 

Garnish with some extra fresh basil on top, & ENJOY! 

Elegant Edge Refinery